SPECIALS
COLD DISHES
BALLS IN THE FOG spicy tuna ball covered with avocado 12
HIRAME SASHIMI thinly sliced wild caught halibut with chef select sauce 13
MAGURO TATAKI seared ahi tuna with wasabi aioli and garlic ponzu sauce 11
TUNA POKI seafood marinated in chef’s spicy soy sauce over sliced cucumbers 12
SEAFOOD SUNOMONO japanese style cucumber salad 9
ALBACORE KATSU with sweet butter soy-miso 10
AJI TATAKI seasonal spanish mackerel 16
HOT DISHES
CHASHU RAMEN pork broth ramen noodle soup with dried seaweed, BBQ pork, and green onion 11.5
GRILLED AORI IKA with yuzu sea salt 9
KAKUNI marinated pork belly 10
TAKOYAKI deep fried octopus filled balls 6.5
JALAPEÑO TEMPURA 5.5
NABEYAKI UDON seaweed broth udon noodle soup with tempura shrimp, kamaboko,
seaweed, and egg. served in hot pot 12
SUSHI - NIGIRI
BLUE FIN TUNA 7
BLUE FIN TUNA (TORO) 10
AJI spanish mackerel 7
HIRAME halibut 6
UMIMASU sea trout 7
AORI IKA cuttle fish 5
UNI sea urchin roe 8
TAKO fresh boild octopus 5
KATSUO skip jack 5
SUSHI ROLL
2 MUCH HAMACHI ROLL yellowtail/cucumber inside, yellowtail/tobiko outside 15
49ER’S ROLL real crab/avocado inside with salmon/thin lemon slices on top 16
AJ ROLL deep-fried roll with yellowtail/green onion/avocado, spicy mayo/unagi sauce 10
ALASKAN FIRE ROLL spicy cooked salmon mix/tobiko/cucumber/avocado (SPICY!!!) 8.5
CALIFORNIA DREAMIN’ ROLL avocado/cream cheese/jalapeño/cucumber 8.5
CAMELOT ROLL shrimp tempura inside, scallop/avocado outside 13.5
LAND MEETS SEA ROLL eggplant/cucumber/avocado inside, seaweed salad/spicy mayo outside 12.5
ASPARAGUS TEMPURA ROLL 8
YAM TEMPURA ROLL 7.5